Stacey & Jacobsen Cares: A Call for Reduced Alcohol Use Among Commercial Fishermen at Sea
Commercial fishing is undeniably tough work that demands resilience through long hours, hard physical labor, and often isolating periods in some of nature’s most challenging environments. It’s understandable that the combination of these physical and mental demands can create pressure for people who work at sea. This post highlights the genuine risks linked to alcohol use while working at sea, and we want to advocate for practical and healthy ways to handle the stress, fatigue, and boredom that can sometimes come with life working on a fishing vessel. Everyone is entitled to a safe fishing community.
Life as a commercial fisherman is not easy. Being away from loved ones for long periods of time and spotty communication can lead to feelings of loneliness. The constant cycle of long and unpredictable work hours can lead to severe fatigue. Financial uncertainties and harsh weather conditions can add even more stress. It’s no surprise that some in the maritime industry turn to alcohol, especially binge drinking, to cope. While it might offer a quick feeling of relief, alcohol can impact safety by affecting those crucial thinking and physical skills we all need to perform our work at sea.
Alcohol acts like a depressant on our nervous system, significantly affecting judgment, coordination, reaction time, and even our eyesight. All of these are important for safety aboard a fishing vessel. These effects can be stronger at sea due to vessel movement, engine noise, and just plain fatigue. Even a small amount of alcohol can lead to risky situations.