Articles Posted in Coast Guard

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Coast-Guard-Grays-Harbor-300x150It is with great sadness that we report the search for a missing fisherman near Grays Harbor, Washington has been suspended.

Jason LaBrie, a 47-year-old from Oregon City, was reported overboard on Thursday, May 13th after crewmembers aboard the 26-foot F/V DEFIANCE II discovered he was missing. The crew was halibut fishing approximately 28 miles off the coast of Grays Harbor at the time of the incident.

F/V DEFIANCE II crew activated an EPIRB (Emergency Position Indicating Radio Beacon) at about 12:39 P.M. and within minutes, watchstanders at District 13 alerted all vessels in the area about the missing mariner. A 47-foot lifeboat and an MH-60 Jayhawk helicopter were deployed. Search-and-rescue crews were on the scene by 1:10 p.m.

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Cordova_Alaska_Forward-300x150In anticipation of increased maritime activity during the summer fishing season, the U.S. Coast Guard Air Station Kodiak has opened the aviation support facility in Cordova, Alaska. An MH-60 Jayhawk helicopter, safety gear, and equipment were transferred to Cordova by Air Station Kodiak aircrews on Saturday, May 1st, 2021. These forward deployed hubs dramatically reduce response times and have been proven to save lives when accidents happen.

“Establishing forward operating locations helps us ensure the safety of mariners during peak fishing seasons in the region by allowing us to get on scene faster,” said Lt. Scott Kellerman, a helicopter pilot from Air Station Kodiak. “Staging crews and aircraft in Cordova can eliminate hours of flight time transiting from Kodiak to maritime emergencies in eastern Alaska during one of the busiest fishing seasons of the year.”

By establishing seasonal locations throughout the state of Alaska, the U.S. Coast Guard can cut down response times to all mariners by reducing the distance aircrews must travel when responding to emergencies.

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FaceMasks12x6-300x150The fishing and maritime industries have been hit hard by COVID-19 as outbreaks have swiftly traveled through vessels and processers. No one knows for certain how an individual will respond to the virus; many show no signs of illness but may be highly contagious. Others become so ill they require hospitalization, and many develop long-term medical conditions as a result of the illness. Every aspect of the seafood supply chain has been distressed by the pandemic, especially for those who work in fishing and processing.

To reduce the transmission of COVID-19, the Center for Disease Control (CDC) has issued an emergency order requiring all persons “traveling on conveyances into and within the United States” to wear a face mask. But how does this affect the fishing and maritime industries?

U.S. Coast Guard has been granted the authority to implement public health measures consistent with the CDC guidelines at seaports (e.g., passenger terminals, cargo handling facilities, and other shoreside facilities that provide transportation of persons or cargo). The CDC mask requirement has been interpreted by the U.S. Coast Guard to apply to “all forms of commercial maritime vessels,” including cargo ships, fishing vessels, research vessels, and self-propelled barges.  The Marine Safety Information Bulletin states that all persons working or traveling on commercial vessels are required to “wear a face mask or cloth face covering when outside of individual cabins.”

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Surgeon12x6-300x150Before heading off to sea, workers have a great deal of planning and details to attend to. The last thing anyone wants to think about is becoming ill at sea. For many, COVID-19 has been the current threat, but for others, appendicitis at sea is a genuine and dangerous health emergency that requires immediate attention.

Each year about 300,000 Americans will require an emergency appendectomy or the surgical removal of the appendix. Acute appendicitis is most common among people between 10 and 35 years of age. Among the U.S. population, 1 in 20 will suffer from appendicitis at some time in their lives. Surgery is usually on an urgent or emergency basis and among health care experts is regarded as the best course of action.

When severe abdominal pain and nausea set in, most individuals will quickly seek medical attention that will result in a swift surgery. But what happens when the victim is working at sea? Assistance is required immediately. Last week, Watchstanders in the 17th District command center in Juneau received the call from the F/V ARICA requesting a medevac for one of their crew members who was presenting with signs of appendicitis.

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Coast-Guard-MH-60-Jayhawk-300x169A 22-year-old crewmember was medevaced on August 8th after experiencing medical complications due to pregnancy. The crewmember was working aboard the F/V NORTHERN JAEGER, a 308-foot factory trawler owned by American Seafoods.

An MH-60 Jayhawk helicopter crew was dispatched after District 17 Command Center personnel in Alaska received the call for assistance on Saturday morning.

The F/V NORTHERN JAEGER was located about 200 miles northeast of St. Paul, Alaska at the time of the call. U.S. Coast Guard personnel arrived at the vessel at approximately 2:45 p.m., and the MH-60 Jayhawk helicopter crew hoisted and transported the crewmember to Cold Bay, Alaska. She was then transferred to a higher level of medical care.

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Astoria-300x196Those who work at sea know the importance of the U.S. Coast Guard as first responders. This work is so vital to the maritime trades that they have designated two new cities as “Coast Guard Cities”, Cordova, Alaska and Westport, Washington. This program was created in 1998 by the United States Congress to identify and distinguish those cities that supported Coast Guard personnel. The first city to be recognized was Grand Haven, Michigan.

What is a “Coast Guard City”?

Currently, there are 28 cities in the U.S designated as Coast Guard Cities and Communities. This distinction is given to cities where service members and their families are highly supported by citizens. Cities apply for Coast Guard City status and are selected by the Standing Board. Cities that are granted status are eligible to remain part of this program for 5 years, at which time they may reapply for recertification. Current cities and criteria are available at Coast Guard Cities.

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Boot-e1573002489495-668x1024Processing fish at sea has numerous benefits. At-sea-processing offers consumers the freshest product, reduces waste due to spoilage, and minimizes transportation fuel costs. But what happens to the waste products such as fish heads, fins and internal fish organs? They cannot simply be thrown overboard as they are considered “garbage”. The IMO has set up rules and regulations for the prevention of pollution by garbage from vessels and is covered under the Annex V of MARPOL.

MARPOL food waste disposal regulations require grinding seafood waste remains into particles ½” or smaller before they can be disposed of in Alaskan waters. This means that fish processing vessels must be outfitted with industrial grinders that can handle these byproducts. In addition, the ground seafood waste can only be discharged when the vessel is 3 nautical miles or more from land or 12 nautical miles from land if the vessel is in a location deemed “special”.

But these are not just any grinders. These heavy-duty industrial grinders, such as the Muffin Monster industrial seafood waste processor, must be able to grind rocks that have been ingested by sea creatures and stainless steel fishhooks that may still be in their mouths. It isn’t unusual for a halibut head to weigh more than 35 pounds, and these industrial grinders are known to macerate it in less than 20 seconds.

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USCGC_HickoryThe U.S. Coast Guard has released the results of the investigation into the crane accident that took the life of Chief Warrant Officer Michael Kozloski on January 31st, 2019. The accident occurred in the Coast Guard buoy yard in Homer, Alaska. The 35-year-old accident victim from Mahopac, New York, was a crew member aboard the Coast Guard Cutter Hickory. A 17-year veteran, he was working in the vessel buoy yard when a crane rolled over and struck him.

The investigation revealed that the direct cause of the accident was the improper operation of the shoreside crane. Investigators also found that inadequate crewmember training, a complacency of shoreside operations, and leadership deficiencies aboard the Cutter Hickory contributed to the accident.

The commanding officer of the Cutter Hickory has been temporarily relieved of duty, with “loss of confidence in the officer’s ability to perform his duties” as the official reason cited. The call was made by Rear Adm. Matthew Bell Jr., who is the commander of the 17th Coast Guard District. A formal review is pending.

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Coast-Guard-Cutter-Healy-1800-300x200The U.S. Coast Guard recently released the new Arctic Strategic Outlook with a focus on leadership and innovation in the changing landscape of our nation. At a symposium in Seattle, Washington, the area commander discussed the new document and the role that the U.S. Coast Guard must take in the future. Keynote speaker Vice Adm. Linda Fagan said, “The tyranny of distance and the harsh Arctic climate pose significant challenges to agencies charged with providing maritime safety and security to all Americans, including the hundreds of villages and thousands of seasonal workers in the U.S. Arctic.”

Maritime workers rely heavily on the U.S. Coast Guard as first responders, but the Coast Guard also services the maritime economy as a regulatory agency; it is responsible for conducting marine inspections and serving as law enforcement.

“Search and rescue, law enforcement, marine safety, waterways management, and other Coast Guard missions are complicated by the Arctic’s dynamic and remote operating environment,” Fagan said at the symposium. “The Coast Guard will collaborate with stakeholders to develop new practices and technology to serve the maritime community and manage risk in the region.”

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After a two-year investigation, the U.S. Coast Guard has released its findings regarding the devastating F/V DESTINATION accident that took the lives of all six crew members aboard the vessel. According to Captain Lee Boone, Chief of Coast Guard Investigations, “It just wasn’t one thing”.

On February 11th, 2017, the crew of the Seattle-based crab boat, DESTINATION set off into the Bering Sea with a stability report that was more than 20 years old, an exhausted crew, and freezing spray and ice that overloaded the vessel.

“Since 1993, some changes had been made to the vessel,” Captain Boone said. “Those should have been incorporated into updated stability instructions that the master could follow.”

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